Anche Milan
Experience Milan's famous 'wrong' cotoletta – a crispy pork cutlet born from a happy accident, served in generous portions with creative fillings.
Highlights
Must-see attractions
Social
From TikTok & Reddit
Best Time
Fewer crowds, more relaxed vibe
Anche Milan
Best Time
Fewer crowds, more relaxed vibe
Highlights
Must-see attractions
Experience Milan's famous 'wrong' cotoletta – a crispy pork cutlet born from a happy accident, served in generous portions with creative fillings.
"This place is famous for the wrong !! My first Milanese cutlet is a piece of ginormous breaded and deep fried to perfection crispy pork chop!"
🎯 Share a 'Mini' Cotoletta
The 'mini' portion is huge! Consider sharing to save room for dessert.
🐷 Try the Pork Cotoletta
Don't miss the signature 'sbagliata' cotoletta made with pork for a unique taste.
Highlights
Discover the most iconic attractions and experiences
The 'Sbagliata' Cotoletta
Main dining area
Pork cutlet, breaded and fried to crispy perfection. A delicious deviation from tradition.
Creative Cotoletta Fillings
Menu
Explore over ten unique cotoletta variations, including cheese, zucchini, and even vegan eggplant options.
Bucket Tiramisu
Dessert Menu
A uniquely served, highly praised tiramisu that's a perfect sweet ending.
Plans like a pro.
Thinks like you
Planning Your Visit
Embrace the 'Wrong' Cotoletta
Portion Sizes & Value
Best Times
Insider Tips
from TikTok, Instagram & Reddit
🎯 Share a 'Mini' Cotoletta
The 'mini' portion is huge! Consider sharing to save room for dessert.
🐷 Try the Pork Cotoletta
Don't miss the signature 'sbagliata' cotoletta made with pork for a unique taste.
🍰 Save room for Tiramisu
The tiramisu served in a bucket is a must-try dessert!
🗣️ English-speaking staff
Friendly staff are happy to help and speak English, making ordering easy.
Tips
from all over the internet
🎯 Share a 'Mini' Cotoletta
The 'mini' portion is huge! Consider sharing to save room for dessert.
🐷 Try the Pork Cotoletta
Don't miss the signature 'sbagliata' cotoletta made with pork for a unique taste.
🍰 Save room for Tiramisu
The tiramisu served in a bucket is a must-try dessert!
🗣️ English-speaking staff
Friendly staff are happy to help and speak English, making ordering easy.
📱 Check out the menu online
Explore the wide variety of cotoletta options before you go.
What Travellers Say
Reviews Summary
Anche Milan is celebrated for its unique 'sbagliata' cotoletta, a delicious pork cutlet that deviates from tradition. Diners rave about the generous portions, creative fillings, and the must-try bucket tiramisu. While some find it a bit oily or pricey, the overall experience is highly recommended for its quality and memorable dishes.
"Very expensive, but very filling. A bit more oily than I would like it. I suggest the Cotoletta with cheese and zucchini. "Mini" size is more than enough, so "Super Mini" is a normal portion.
It was busy on Sunday, so you might not find a table that easy."
George T
"They are famous for the wrong !! My first Milanese cutlet is a piece of ginormous breaded and deep fried to perfection crispy pork chop (instead of the classic veal) !! And luckily theres always a little room for dessert in the end, cannolis and tiramisu in a bucket.
Great vibe, friendly service and also doesnt break your wallet. Highly recommended !!"
Jean Ng
"The pork cutlet was delicious and way more food than I could eat. The homemade potato chips were amazing. The staff was super nice and spoke English"
Keith Zelinski
What People Like
What People Dislike
Frequently Asked Questions
🚇 🗺️ Getting There
Anche Milan is accessible by public transport. The restaurant is located in the Nolo district, near Piazzale Loreto and Viale Monza. Check local transit apps for the best route from your location.
Street parking can be challenging in this area of Milan. It's often easier to use public transportation or a taxi to reach the restaurant.
Many visitors opt for public transport like trams or buses, as it's convenient and avoids parking hassles.
🎫 🎫 Tickets & Entry
It's highly recommended to book a table, especially on weekends, as the restaurant can get very busy.
Opening hours can vary, so it's best to check their official website or social media for the most up-to-date information before your visit.
There is no entrance fee; you pay for the food and drinks you consume.
While walk-ins are sometimes possible, especially on weekdays, reservations are strongly advised to guarantee a table.
🍽️ 🍽️ Food & Dining
The 'cotoletta sbagliata' is their signature dish, made with pork instead of the traditional veal, breaded and fried to a crispy finish. It was born from a supply mix-up and became a huge success. +1
Yes, Anche Milan offers vegetarian options, including a popular eggplant cotoletta. +1
Portions are very generous. The 'mini' size is often enough for one person, and even the 'super mini' is a substantial serving.
Popular choices include cotoletta with cheese and zucchini, or prosciutto and formaggio. They offer over ten different types. +1
Some reviews mention it can be a bit oily, but the crispy texture is part of its appeal. The quality of the pork cutlet is generally praised.
The tiramisu served in a bucket is a standout dessert, highly recommended by many visitors.
📸 📸 Photography
Capture the impressive size of the 'sbagliata' cotoletta, the unique bucket tiramisu, and the restaurant's lively ambiance.
Absolutely! The unique dishes, especially the large cotoletta and the bucket tiramisu, make for great social media content.
For Different Travelers
Tailored advice for your travel style
👨👩👧 Families with Kids
Don't forget to explore the creative fillings and the highly recommended bucket tiramisu for dessert – it's a fun presentation that kids will love. The lively atmosphere also adds to the family-friendly vibe.
💰 Budget-Conscious Travelers
Focus on the core 'sbagliata' cotoletta, which is the star of the show and offers great value for its size. Avoid ordering multiple individual dishes if you're on a tight budget. The experience of trying Milan's famous 'wrong' cotoletta is often considered worth the splurge.
💑 Couples
Consider visiting on a weekday evening for a more intimate setting. The friendly service and the distinctive culinary adventure make for a perfect date night in Milan.
Deep Dives
In-depth insights and expert knowledge
The Story Behind the 'Sbagliata' Cotoletta
The 'sbagliata' cotoletta is prepared by breading and frying the pork cutlet, creating a wonderfully crispy exterior. While it deviates from the traditional Milanese preparation, the quality and flavor are consistently praised by diners. This unique origin story adds an extra layer of intrigue to the dining experience, making it a must-try for food enthusiasts visiting Milan.
Beyond the classic pork version, Anche Milan also offers creative variations, including options with cheese, zucchini, and even a vegan eggplant cotoletta. This commitment to innovation ensures there's a 'sbagliata' cotoletta to suit various tastes and dietary preferences.
Portion Sizes and Value for Money
Many visitors recommend sharing a 'mini' cotoletta, especially if you plan to indulge in their popular desserts. This strategy allows you to enjoy the main course without feeling overly stuffed and still have room for a sweet treat. It's a practical tip that helps manage both your appetite and your budget.
While some reviews mention the cost, the overall sentiment is that the quality of the ingredients, the unique preparation, and the sheer size of the portions contribute to a satisfying dining experience. It's a place where you can expect to leave feeling full and content.
Social
from TikTok, Instagram & Reddit